Fried githeri
I woke up empty stomach and i needed something heavy
Cooking Instructions
- 1
Add the cooking oil in a saucepan, add onion
- 2
When the onion turns into golden brown add the potatoes, tomatoes and kales, cook for 4 minutes
- 3
Add githeri and cover with a lid..season with salt..stir
- 4
Cook for 5minutes
- 5
Serve while hot
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