Banana pancake with pomegranate syrup
Steps
- 1
Combine flour, sugar,baking powder, curd and nuts. Add 1 ripe banana. Mix well. Add some milk for pouring consistency.
- 2
Heat a flat tawa. Grease with some oil. Put 1 ladder batter and flatten it. 1 minute later flip it up and cook another side.
- 3
Pomegranate syrup - cook sugar and pomegranate juice in a deep pan. Boil it 5 minutes. Keep aside.
- 4
Arange pancakes with sliced banana. Pour the pomegranate syrup over it.
- 5
It's very healthy and Serve. Serve immediately.
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