Banana pancake with pomegranate syrup
Steps
- 1
Combine flour, sugar,baking powder, curd and nuts. Add 1 ripe banana. Mix well. Add some milk for pouring consistency.
- 2
Heat a flat tawa. Grease with some oil. Put 1 ladder batter and flatten it. 1 minute later flip it up and cook another side.
- 3
Pomegranate syrup - cook sugar and pomegranate juice in a deep pan. Boil it 5 minutes. Keep aside.
- 4
Arange pancakes with sliced banana. Pour the pomegranate syrup over it.
- 5
It's very healthy and Serve. Serve immediately.
Similar Recipes
More Recipes
-

Rianne Van Setten
-

Date Biscuits - A Healthy Festive Treat
Hetal Poonjani
-

Shital Jataniya
-

Bethica Das
-

Bethica Das
-

pinal Patel
-

Rachana Sagala
-

Sanuber Ashrafi
-

Swati Sheth
-

A-Bomb
-

🌈NinjaMommaKitchen🌈
-

tasneem2777
-

Mukti Sahay
-

Amisha Chheda
-

Kalpana Solanki
-

Gullisuwa by Hannah nd mmn Khaleel's kitchen
Mmn Khaleel's Kitchen
-

Khatta Meetha Kachche Aam Ki Launji
FarNaz NarGis AhMed
-

Chandan Kumar Mohanty -

Mukti Sahay
-

Nivedita Sehgal
-

Iskan Detia Karina
-

Porridge beans, potatoes and plantain
stellagodstime Abj. Mom
https://cookpad.wasmer.app/us/recipes/6344203








Comments