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Bharwa parwal
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A picture of Bharwa parwal.

Bharwa parwal

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

New to me, still tried it comes out so taste.

New to me, still tried it comes out so taste.

Read more

Bharwa parwal

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

New to me, still tried it comes out so taste.

New to me, still tried it comes out so taste.

Read more
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Ingredients

  • 2oogms parwal
  • 4chopped onion
  • 1 tsphaldi
  • 1 tspred chilli powder
  • 1 tspDhania powder
  • 4 tbspoil
  • to tastesalt
  • as neededcurry patta
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Steps

  1. 1

    Wash and clean and slit the parwal.

    A picture of step 1 of Bharwa parwal.
  2. 2

    Mix chopped onion, salt and all dry masala

    A picture of step 2 of Bharwa parwal.
  3. 3

    Stuff these masala into parwal

    A picture of step 3 of Bharwa parwal.
  4. 4

    Put oil in a kadhie add remaining masala after stuffing

    A picture of step 4 of Bharwa parwal.
  5. 5

    Add parwal

    A picture of step 5 of Bharwa parwal.
  6. 6

    Fry for 10 minutes. Then transfer to cooker give little water and 1whistel.

    A picture of step 6 of Bharwa parwal.
  7. 7

    If excess water is there cook till evaporate.

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Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
on November 20, 2018 09:31
Nagpur
Don't know much. still do better things.
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