Whosayna’s Mixed Veggies Sabzi

Whosayna’s Mixed Veggies Sabzi
Steps
- 1
Braise onion till browned up add cummin seeds, fenugreek seeds, mustard seeds and curry leaves let it splutter add tomatoes and all spices. Make paste like add peas and little water and cook till almost done add potatoes and lower flame, cover it.
When potatoes and peas done add the rest of veggies and simmer till done and dried up. When done garnish with chopped chillies and coriander leaves.NB: Can add brinjals, brocolli or carrots too
Similar Recipes
More Recipes
-

Blueberry, Almond and Lemon Cake
Ricardo
-

Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
Fateme Persian Kitchen
-

Homemade Aloo Bukhara (Persian Dried Plums)
Fateme Persian Kitchen
-

Coriander Thepla and Black Chickpeas Dry Sabji
Keshma Raichura
-

One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -

Durreshahwar Khan
-

Colourful 3-in-1 Rice with Pepper Stew
Jois1defoodie
-

Healthy tasty crispy wheat flour mathri
Ramaben Joshi
-

One pot zucchini mushroom pasta
🌈NinjaMommaKitchen🌈
-

Mark Brummett
-

Husseina Nazir
-

Herleemah Tijjani Salis
-

Jennifer Kanyiri -

lydia Omo(Abujamom)
-

Billy
-

Ayshat Adamawa(U. Maduwa)
-

Farunka
















Comments