Gardner Instant Delight Gateau

Gardner Instant Delight Gateau
Steps
- 1
Cut, then mush with a fork, even portions of Swiss roll(or cake) into individual bowls.
- 2
Open the tin of fruit and carefully pour equal amounts of just the juice over the cake. Then mush again with the fork until the cake has absorbed the liquid
- 3
Tip equal portions of fruit into the bowls and spread out over the surface.
- 4
Whisk the instant whip mix into 1/2 pint of milk until thick and creamy. Pour equal amounts over each serving. Put in fridge for at least 30 minutes to set, then enjoy!!
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