Homemade Donuts with correct measurements

Name: Homemade Donuts with correct measurements
Cuisine: Nigerian
Ingredients: 2 cups all purpose flour; 3 tablespoon sugar; 1 egg; 3 tablespoon powered milk; 3 tablespoon butter; 2 tablespoon instant Yeast; Salt; 1/4 cup lukewarm milk; 1/4 water

Chef Uwani. @cook_14144607

Kano State, Nigeria

Donuts/Doughnuts 🍩 A very nice and delicious 😋 snack especially when glaze with chocolates, sugar, white chocolate, strawberry 🍓 or Maple. Easy to make...

Chef Uwani. @cook_14144607

Kano State, Nigeria

Donuts/Doughnuts 🍩 A very nice and delicious 😋 snack especially when glaze with chocolates, sugar, white chocolate, strawberry 🍓 or Maple. Easy to make...

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Ingredients

2 cupsall purpose flour
3 tablespoonsugar
1egg
3 tablespoonpowered milk
3 tablespoonbutter
2 tablespooninstant Yeast
Salt
1/4 cuplukewarm milk
1/4water

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Steps

1

In a big bowl, add your flour, sugar, powder milk, pinches of salt, Butter, yeast and egg and mix well.
2

Pour in your lukewarm milk and water... But the water should b put at interval because the flour varries... Some are sticky some are watery.
3

Mix thoroughly until a VERY soft dough is made. sprinkle some flour on baking floor and kneed for like 10-12minutes manually or 7 minutes using an electric machine.
4

Rub some oil in the bowl and put back the dough. Cover it and let it double it's original size.
5

Sprinkle some flour again on the flour and kneed for 2 minutes. It will then be perfectly ready. Roll the dough to about 1/2 inch thick.
6

Make circles of the size u want and make smaller circles in each big one. Sprinkle flour and arrange in a baking tray or baking paper. Let it sit for 30 minutes or until bigger in size.
7

Preheat low medium heat for deep fry. Slowly remove the paper #if u use paper. Turn the donuts after 1 minute or less. Put in a colander to dry.
8

Ding!!! And your Homemade Donuts is done. TO KNOW HOW TO GLAZE DONUTS, KEEP CHECKING FOR MY UPDATES. #homemade is the best.💞