Gulaab Paak
#56bhog recipe 45 gulaab paak is a famous kutchi sweet.
Steps
- 1
In a pan take mava & roast it on low flame till it releases aroma & changes colour, say for about 15-20 mins.
- 2
Then add sugar to it & again cook it for another 20 mins till sugar melts & everything comes together, then add rose essence & rose petals & mix well & switch off the gas.
- 3
Then apply ghee in a aluminium square tin, pour this mixture into it & level the top with a spatula sprinkle chopped almonds & let it cool on room temperature for 3-4 hours.
- 4
Cut into squares pieces & serve.
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