A picture of Bajra ki roti/rotla.

Bajra ki roti/rotla

Amee Pandya @cook_14291976

Bajra ki roti/rotla

Amee Pandya @cook_14291976

Saved

Ingredients

2 medium bowl bajra flour
to tasteSalt
as neededWater
Ghee or makkhan

Saved

Steps

1

In flour add salt and knead to soft dough. Make a 4 balls out of it.
2

On flat wooden surface, sprinkle little bajra flour. And try to make it round with hands.
3

On pre heat tawa, put the rotla and apply water on upperside. Once cook from lowerside turn it. Once cook both the side. Put for fulka. Apply ghee or makhan. Serve with jaggery, baigan ka bharta and Raita🤗🤗

Saved

Cooksnaps

Saved

Amee Pandya @cook_14291976

on November 29, 2018 09:50

Mumbai

i love to cook and feed my dear ones with their favourites

Comments

Similar Recipes

More Recipes

Janet Bacon's Baked Spaghetti Sauce

Bob Barker
Persian Torshe Shami (Sour Shami from Gilan)

Fateme Persian Kitchen
Chocolate Orange Muffins

John Carroll
Chocolate Chip Muffins

John Carroll
Raan Musallam

ZMA
Cheddar Garlic Butter Bites:

Lubna’s Kitchen
Chutney sandwiches, tri colour nutrition

Nargis shaikh Shaukat
Rabdi Kesar Ghewar

Jibita Khanna
Mediterranean Chicken and Rice

John Carroll
Carrot Coconut Burfi

Surekha Dongargaonkar
Pinakbet

Cheryl
My pour and dump Chili 🌶

🌈NinjaMommaKitchen🌈
Natto Spaghetti

Mogco Tokyo
Healthy Tasty Fried Rice

Tantan Cheung
Simple Healthy Seafood Noodles

Tantan Cheung
Snakegourd curry- Tamilnadu special

Chitra Gopal
Alawar madara

Meenah's Cuisine
Soft layered chapati

Jaber Nyar Owino
Capsicum gobhi veg

Anuradha
Jagary Rice puttu- Tamilnadu special

Chitra Gopal
White pasta

pallavi nigam
Fried fish# authors marathon #festive contest

Navinder Kaur
Coconut moi-moi

CookWithDorah - AbujaMom❤
Clear Vegetable Soup

FarNaz NarGis AhMed
Chow-chow Puli kootu (Gravy)

Chitra Gopal