Mash Potato Cakes

Name: Mash Potato Cakes
Cuisine: American
Ingredients: 1 cup shredded cheese; 1/2 cup flour; 1 medium green onion, chopped; 2 eggs; 2 tbsp fresh basil, chopped; 2 cloves garlic chopped; 1 tsp salt; 1/2 tsp pepper; 4 tbsp butter or margarine; Vegan? Sub butter and eggs for flour and oil!

GabrielsPlace @cook_4517171

3618 Reading Rd Cincinnati, Ohio 45229

TRY ME!!!

GabrielsPlace @cook_4517171

3618 Reading Rd Cincinnati, Ohio 45229

TRY ME!!!

Saved

Ingredients

1 cupshredded cheese
1/2 cupflour
1medium green onion, chopped
2eggs
2 tbspfresh basil, chopped
2 clovesgarlic chopped
1 tspsalt
1/2 tsppepper
4 tbspbutter or margarine
Vegan? Sub butter and eggs for flour and oil!

Saved

Steps

1

Over medium heat cook the garlic and green onion until translucent
2

Add to the potato and add melted butter
3

Scoop up about 1/4 of the potato mixture and form it into a ball. Place it into a hot pan, flattening it out until it about 1/2 - 1/3" thick.
4

Fry for about 3 min on each side until they are lightly golden brown.
5

For best result, serve immidiatly, while hot and crispy.
6

Top with green onions, sour cream or ketchup.

Saved

Cooksnaps

Saved

GabrielsPlace @cook_4517171

on March 10, 2016 20:58

3618 Reading Rd Cincinnati, Ohio 45229

Gabriel's Place uses positive food experiences in a holistic approach to health. We combine accessibility, education and positivity to empower individuals' health choices. Our urban setting uniquely demonstrates the food cycle form seed to table.

Keywords

Cake Mashed Potatoes Welsh Onion Pepper Egg Butter Basil Cheese Garlic

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Mash Potato Cakes

Mash Potato Cakes

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