Steps
- 1
Pour oil in a saucepan then add onion to fry once it nice and brown add the beef stock and grated tomatoes. Stir and spice the gravy.
- 2
Then once the gravy is boiled then open the pot a little bit then in a cup pour your water then add flour and hearty beef soup stir and add into the cooked tomatoes gravy.
- 3
Then low the heat to thickens the soup. The gravy is made then enjoy it with whatever you cooking we enjoy it with spaghetti and wors
Similar Recipes
More Recipes
-

A Medley Of Independence Day Colors --- Tri-Color Pilaf
Bina Samir Telivala
-

Joyce and Felix -

Ifeoma Obianagha
-

mary jane
-

Dave Vishakha
-

Dave Vishakha
-

Fish Curry – Chatpati Masala Gravy 🐟🌶️
Khanfaiziya5 -

Tricolour Idli With Dual Chutney
Alka Bhandari
-

Surhaan Tahir Wafai
-

Sarvat Hanif
-

Trisha Noble
-

Mogco Tokyo
-

Jay’s Brown Butter and Toffee Chocolate Chip Cookies
Justin Alston
-

Justin Alston
-

Sausage and Peppers (Cajun) over Penne
Amelia Erbe
-

Pratima Mohanty
-

Tutti frutti cake (from leftover cookies)
Mamta L. Lalwani
-

Amierah S-Man
-

gorangi -

Mohor Sen
-

Darshna Bhatia
-

Yunus Pathan
-

Er. Amrita Shrivastava
-

Amierah S-Man
https://cookpad.wasmer.app/us/recipes/6455301






Comments (2)