Steps
- 1
Mix all ingredients in a bolw,you will get a thick pastry.
- 2
Karfen tayota(Tayota iron)
- 3
You deep in karfen tayota in the pastry.
- 4
And put into a hot oil,and shake gradually...
- 5
The mixture will fall into the oil,then you fry until golden brown.
- 6
Remove from the oil and allow to cool down.
- 7
Your tayotas are ready....
Similar Recipes
More Recipes
-

Green Chillies Pickle - Instant and Delicious
Sangita Vyas
-

Ankita Kapil Varshney
-

Karuna Naveen Chandwani
-

Tangy Besan-Stuffed Green Chilli Pakoras
Manisha Sampat
-

Curry Leaves Flavoured Sev Mamra (Karuvepille Pori)
Bina Anjaria
-

Aunty Eiko's international cuisine experience
-

Hirvi Mirchi Cha Farali Thecha --- A Zesty & Spicy Maharashtrian Accompaniment
Bina Samir Telivala
-

Trisha Noble
-

Mogco Tokyo
-

Jay’s Brown Butter and Toffee Chocolate Chip Cookies
Justin Alston
-

Justin Alston
-

Sausage and Peppers (Cajun) over Penne
Amelia Erbe
-

Jahun's Delicacies
-

Anita Rana -

Rakhi Dimri
-

Afrah's kitchen
-

Soujanya Gembali
-

Soma banik -

Urvashi Belani
-

Anjumara Rathod
https://cookpad.wasmer.app/us/recipes/6455791



















Comments (2)