Aloo palak paratha

Name: Aloo palak paratha
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup Ready palak flour; 5 boiled potatoes; 1 tbsp garam masala; 1 tbsp amchur masala; 1 tbsp ginger garlic paste; 1 green chilli; 1 tbsp turmeric; 1 cup Chopped Coriander; 2 tbsp oil; Half cup ghee

Anjumara Rathod @anjumara_1973

Mumbai

# WINTER
post 7

Anjumara Rathod @anjumara_1973

Mumbai

# WINTER
post 7

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Ingredients

4 servings

1 cupReady palak flour
5boiled potatoes
1 tbspgaram masala
1 tbspamchur masala
1 tbspginger garlic paste
1green chilli
1 tbspturmeric
1 cupChopped Coriander
2 tbspoil
Halfcup ghee

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Steps

1

I am using readymade palak flour adding salt
2

Add 3 tbsp milk
3

1 tbsp ghee
4

Make semi soft dough and cover and keep for 15minutes
5

Mash Boiled potatoes and add all the spices
6

Make small.equal portion balls
7

Make equal portion of dough also
8

Roll like chapati and keep the stuffing in centre
9

And cover nicely
10

Roll paratha slowly the stuffing should not come out
11

Now ace the paratha on the tawa and keep.on low flame and cook from both side
12

Spread ghee on both the sides of paratha
13

And serve hot aloo palak paratha healthy and nutritious for breakfast serve paratha with curd, pickle and have this yummy paratha.

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Anjumara Rathod @anjumara_1973

on December 01, 2018 09:38

Mumbai

my journey of becoming home chef is my passion for learning more and more in life so started with cooking passionately just because behind this is my hubby who always motivated me to do same thing but differently and for women nothing is impossible when they do something they do with more passion and dedication towards any work they give there 100% so always believe in yourself .