Beetroot smoothie
Open in Cookpad AppSteps
- 1
Boil the beetroot and carrot in a pressure cooker. For 15min. Then keep aside and let it cool down.
- 2
In a blender put chopped beetroot, carrot and banana. Then add gur (Jaggery), milk and curd. Blend it into thick paste. (You can skip the milk)
- 3
BEETROOT SMOOTHIE is ready to be served after garnishing with cashew nuts, raisins and sliced kiwi.
Cooksnaps
Please SUBSCRIBE to my YOUTUBE FOOD CHANNELhttps://www.youtube.com/channel/UCP1PSe01uf78Gd5nF2dTh9Q?sub_confirmation=1
Read more Similar Recipes
More Recipes
-
Homemade Gnocchi with Pizza/Pasta Sauce
-
Grilled Eggplant and Chickpea Salad
-
-
Curry Leaf Chutney with White Rice😋
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
Spicy chicken, lentil, kale soup
D. M. C.
https://cookpad.wasmer.app/us/recipes/6470163
Comments