Meat pie
Always baking for the kids
Steps
- 1
Fry the grinded beef,carrots,boiled irish potatoes add curry,salt and stock cubes to taste.fry in vegetable oil.
- 2
Make a dough with sieved flour,baking powder add water.cut out the dough and place in the meat pie cutter cut off excesses scoope in the meat filling and cover.
- 3
Repeat till the dough finish place on the oven but egg wash with brush the dough and place in the oven ro bale for 20-30mins.
- 4
Meatpie is set.
Similar Recipes
More Recipes
-

Bengal currant chutney (karonda)
Pragati Hakim
-

Supriya Devkar
-

Mridula Srivastava
-

Sooji balls with stuffed potato
Reema's Cozy Kitchen
-

Tomato & Mozzarella Breakfast Pie with Cottage Cheese Dough
OnlyProven Recipes
-

Shital Jataniya
-

Aunty Eiko's international cuisine experience
-

Mama Ngai
-

Aunty Eiko's international cuisine experience
-

Simmered Meat and Potato (Nikujaga)
Mogco Tokyo
-

Dan Flynn
-

Mia Perez
-

hardhead614 -

Julian Michelle
-

carol mumbi -

Beaty Roberts
-

Julian Michelle
-

Wang'z Esther
-

Mona -

Jane Fash
-

Masala toast, garlic cheese toast,poha cutlet and egg halwa
Anjumara Rathod
-

Ayobami
https://cookpad.wasmer.app/us/recipes/6474169












Comments