Steps
- 1
Cut the boiled potatoes in small pieces. Take a pan and heat oil in it and add jeera
- 2
Add chopped tomatoes and all spices and cook for 2-3 mins. And add water
- 3
Cook for 8 -10 mins. Add potatoes and cook for 5 minutes
- 4
Take a plate, break mathris into pieces in it then add hot sabji on it
- 5
Then add jeera, chopped onion and squeeze a lemon on it
- 6
Serve hot
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