Steps
- 1
Take a pan put into oil in it and heat it
- 2
Put chopped onion and chopped tomato in it when it is colour change brown colour add turmeric powder and red chilli powder nf salt and maggi masala put in it
- 3
Now add mashed paneer in it
- 4
Now paneer bhujji is ready and decoreted with corriender leaves
Similar Recipes
More Recipes
-

#ND व्रत के लिए मलाईदार नारियल मखाना करी
Prachi Maheshwari
-

Idris style Lucknowi Chicken Biryani
Madhumita Bishnu
-

Ryan
-

Desi Pau Bhaji Meets Italian Pasta
Bina Samir Telivala
-

Amanda Mayumi
-

Soumini Bhattacherjee
-

Tina
-

Sabudana potato rolls (fasting friendly) -Sago Rolls
Sudha Agrawal
-

Farali Arbi Chips / Taro Root Chips
Daxa Parmar
-

Samak Rice Kheer/ Falahari Kheer for Navratri occasions
Navnita Jaiswal
-

Mogco Tokyo
-

Chef Bryce
-

Cori Gladden
-

My Grilling Spot
-

🌈NinjaMommaKitchen🌈
-

Bethica Das
-

Divyanshi 's Cooking Diary (Divyanshi Hiran)vegetarian Recipes
-

Children special sizzler # Bangalore
Kiran Chhatbar
-

Baingan ka Bharta Bajre ki Roti
Deepti Vivek Chhatbar -

lorin gitonga
-

Diana Teretio
-

Monika Sukhija
-

AustBrill Kitchen Affairs AbjMom32
-

rosy bansal
-

Sukhija Dk
https://cookpad.wasmer.app/us/recipes/6490449




Comments