Blend the pepper, tomatoes, crayfish and onion together

Pour it into a pot and boil for some mins then bring it down. Put another pot on fire pour in the vegetable oil allow it to heat then pour in the dice onion and stir then add the blended tomatoes and pepper paste stir it very well

Allow to fry then pour in some water, add maggi, salt and crayfish then stir together, now add the smoked fish cover and allow to cook for 5 mins the stew is ready

Boil the beans till its soft, wash the rice and pour it in allow to cook till it is done, serve with stew