Khatte meethe fruity flavoured golgappe

Name: Khatte meethe fruity flavoured golgappe
Cuisine: Indian
Ingredients: 2-3 tbsp Roohafza; 1 glass Water; 1 Lemon slice; 4-5 Readymade golgappas; 1 bowl Sweet boondis; 1/2 bowl Pomegranate pearls

Mrk Kalra @cook_7751685

#Anniversary celebrations

Mrk Kalra @cook_7751685

#Anniversary celebrations

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Ingredients

2-3 tbspRoohafza
1 glassWater
1Lemon slice
4-5Readymade golgappas
1 bowlSweet boondis
1/2 bowlPomegranate pearls

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Steps

1

Take a glass and add roohafza and add water and stir well.
Now squeeze a lemon slice and stir it.
Now take readymade golgappas and prick them to make a hole in them.
Now fill sweet boondi.
Now add pomegranate pearls in each of the golgappas.
Now pour roohafza mixture in each of them and serve.
2

Now take readymade golgappas and prick them to make a hole in them.
Now fill sweet boondi.
Now add pomegranate pearls in each of the golgappas.
Now pour roohafza mixture in each of them and serve.