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Gulabjamun kulfi
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A picture of Gulabjamun kulfi.

Gulabjamun kulfi

Geeta Godhiwala
Geeta Godhiwala @cook_11988180
India

#cookpadIndia2
#post-5
Try innovative kulfi appropriate for party .

#cookpadIndia2
#post-5
Try innovative kulfi appropriate for party .

Read more

Gulabjamun kulfi

Geeta Godhiwala
Geeta Godhiwala @cook_11988180
India

#cookpadIndia2
#post-5
Try innovative kulfi appropriate for party .

#cookpadIndia2
#post-5
Try innovative kulfi appropriate for party .

Read more
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Ingredients

  • 250 mlMilk
  • 1 tsp. cornflour
  • 3 tsp milk powder
  • 100 mlcondensed milk
  • 4 tsp sugar
  • 3 tspAlmond powder
  • 6-7mini gulabjamun
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Steps

  1. 1

    Mix Cornflour condensed milk milk powder ndilute in milk. Add sugar and boil milk stir continue sly. Now add Almond powder and kesar. Boil 5 mins. Let it cool.

  2. 2

    Now add gulabjamun and fill in kulfi mould. Put in a freezer for 7-8hrs.

  3. 3

    Unmould and sprinkle Almond powder and serve.

    A picture of step 3 of Gulabjamun kulfi.
  4. 4

    Yummy delicious gulabjamun kulfi is ready to serve.

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Geeta Godhiwala
Geeta Godhiwala @cook_11988180
on December 07, 2018 18:27
India
I like to cook new innovative dishes
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