Cinnamon peppered spices tofu

#awararecipecontenst super yummy
Steps
- 1
Wash the soya beans
- 2
Blend till smooth with enough water
- 3
Add 2tblspoon of palm oil
- 4
Mix well and add 4cups of water
- 5
And then use something to seive the water from the mixture
- 6
Put the water in a big pot and the waste producte in a sieve
- 7
Cook the water
- 8
When the water comes to boil then put a tspoon of tsami in 1cup of water and mix the pour inside the pot
- 9
Add to the pot
- 10
As u can see it is separating
- 11
Cook for 10min more then drop from heat
- 12
Drop from heat use a colender or a sieve or a sieving tie and sive
- 13
Sieve
- 14
Tie and let the water comes out from the tofu
- 15
Then cut it
- 16
Mix 1tspoon of salt,1tspoon of cinnamon, 2cubes of maggi,1/4cup of oil
- 17
Add the tofu inside make sure everywhere is fill with the mixture
- 18
Fry over a low heat with deep oil
- 19
Sieve in a colender
- 20
Next step:
- 21
Add oil to a pot and add the onions and jajjage
- 22
Add the seasonings and spices to it mix
- 23
Add fried tofu and mix then serve
- 24
Serve with cucumber, tomatoes and lettuce
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