Soak idli batter for one hour and poured Eno pouch now put matter in idli makerand bake it in microwave.

Idli is ready within five minutes

For sambhar- mix vegetables & arhar dal.

Put in pressure cooker and put four bowl water with salt and turmeric. Put on flame till 6 whistle.

Now take oil in a pan and fry mustard seeds and tej patta, red dry chilli. Saute it.

Now put red chilli powder in it.

Put it in pressure cooker and add imli water and sambhar masala.

Boil it for 15- 20 min.

Sambhar is ready, serve it with idli.