Vegetable masala soop

Ankita Sahu
Ankita Sahu @cook_11879297
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Ingredients

  1. All vegetables like cauliflower, carrot, bit, papaya, patta kobi
  2. Capisicum
  3. Spices like onion, garlic, ginger, cumin powder, coriander
  4. Garam masala, Maggi masala
  5. leafCoriander
  6. Sauce
  7. Oil
  8. Turmeric powder
  9. Salt

Cooking Instructions

  1. 1

    First take cooker and add all cut vegetables then add water, turmeric powder and salt to it.

  2. 2

    After three or four whistle open the cover and grind all the veggies.

  3. 3

    Then little amount of all different vegetables finely chopped and put in a bowl.

  4. 4

    Take a pan and heat it. Add some oil. Then add ginger garlic and chopped onion to it.

  5. 5

    Saute it. Then add all chopped veggies to it and saute it.

  6. 6

    Then add the grinding veggies. Add jeera powder. Garam masala Maggi masala to it.

  7. 7

    Finally add one table spoon of tomato and chilli sauce lastly and coriander leaf

  8. 8

    Soop is ready.....

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Ankita Sahu
Ankita Sahu @cook_11879297
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