Steps
- 1
Drive the flour, baking powder and baking soda
- 2
Mash the banana,add jaggery and oil then beat well with hand blender,mix cinnamon powder and salt mix
- 3
Now add seived flour and mix with cut and fold method.Add little nuts dusted with flour.
- 4
Transfer the batter into greased mould. On top add almonds and walnuts, tap the old on surface.
- 5
Keep it in oven to bake on 180 for 40-45 mins.
- 6
After 35 mins check with tooth pick
- 7
If done leave it in oven then take out and let it cool on room temp.
- 8
Once cool down cut into desired shape
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