Mashed potatoes with garden peas curry

Name: Mashed potatoes with garden peas curry
Total time: 1800 s
Yield: 1 serving
Cuisine: Kenyan
Ingredients: Well chopped and sliced potatoes; 1 chopped onion; 2 finely cut tomatoes; leaves Finely cut coriander; Cut chillies(optional); Cooking oil; Pinch salt; Boiled garden peas

Fortunatus @cook_14312918

Mashed potatoes with garden peas curry

Fortunatus @cook_14312918

Saved

Ingredients

30mins

1 serving

Well chopped and sliced potatoes
1chopped onion
2finely cut tomatoes
leavesFinely cut coriander
Cut chillies(optional)
Cooking oil
Pinchsalt
Boiled garden peas

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Steps

30mins

1

Boil the well sliced potatoes in boiling water for about 10-20mins till ready
2

After they are ready, drain the excess water and mash them, add some butter and mix till the butter is well spread on the mashed potatoes
3

Put the cut onions in a cooking pan, add the cooking oil and cook until brown
4

Add the tomatoes and stir
5

Cook till the tomatoes are done and add the boiled garden peas and coriander leaves
6

Keep adding water and stirring for about 10mins and leave to cook till ready
7

Serve accompanied with the mashed potatoes,
8

Add chilli if desired