Steps
- 1
Mix maida salt make dough with water. Keep aside for 15 mins.
- 2
Make a thin layer of maida give it the shape of momos.
- 3
Mix all the veggies,paneer, salt,red chilli powder and ginger paste.
- 4
Take a small sized dough and roll it add vegetables stuffing and seal the properly.
- 5
Give the shape of momos and steam for 20 mins.
- 6
Vegetables momos is ready and garnish with coriander leaves and serve it garlic and red chilli chutney.
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