Steps
- 1
🔹Take 1/4 kg dahi, 7-8 kaju, 1 tbsp til, 1/2 tbsp khus khus and 2 green chilli, grind all this together to a paste... Keep aside...
🔹Marinate 1/2 kg chicken with 1/2 tbsp ginger garlic green chilli paste, above kaju paste, 1 tsp garam masala powder and salt for about 2 hours...🔹Now heat little butter and cook marinated chicken till nicely done... Grill chicken pieces directly on gas... Give coal bagar and keep aside...
- 2
🔹Now heat little oil in a pan, add in 1 cup chopped cabbage and 1 chopped green chilli... Cook till cabbage is soft... Keep aside...
🔹Now take 1/4 kg dahi, add in 4-5 tbsp crushed garlic and keep aside...
🔹Now heat sizzler plate, put cabbage, cooked chicken and dahi... Garnish with cheese and coriander leaves... Serve Hot... Enjoy❤
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