Steps
- 1
Put in the leftover beef peppersoup and add in a cup of water and bring to a boil.
- 2
Add in the grinded peppers,indomie and the yaji with the indomie seasoning
- 3
Add in a little water when almost done,add a cube of maggi and add in the sliced onions and green beans.
- 4
When done add in the scallions and steam
- 5
Enjoy
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