Steps
- 1
Boil the potatoes and mash it.Then put salt to taste,red chilli powder,rock salt and chat masala.Then make small tikki shape.
- 2
Now take a bowl,put besan into it.Then salt to taste and 1/2 tsp of red chilli powder.Put little water and make a smooth batter.
- 3
Now heat oil in a pan, put the alu tikki into the batter and deep fry in the oil.
- 4
Serve hot with sauce.
Similar Recipes
More Recipes
-

Dangerously Delicious Grilled Sandwiches 🔥
OnlyProven Recipes
-

Prachi Phadke Puranik
-

Mango Fruity (Homemade Mango Drink)
Swati Ganguly Chatterjee
-

nunzdy
-

LT Cook
-

Suchitra S(Radhika S)
-

Mukti Sahay
-

Mridula Srivastava
-

Padmini Venkatesan
-

Boca de Fogo
-

Cheryl
-

supernanny
-

🌈NinjaMommaKitchen🌈
-

Rosanas Ideas
-

M's Treat And Confectionery
-

Meenat Kitchen
-

Renu Chandratre
-

Charity Brian-Dappa Abujamoms 6
-

Bobly Rath
-

Cakeshub
-

Shilpa nahar -

Mridula Bansal
-

Ritu Bhatia
-

jyoti mittal
https://cookpad.wasmer.app/us/recipes/6603597





Comments