Steps
- 1
Combine ol d ingredient and come up with smooth fine dough..knead d dough well and keep in a warm place to rise..for 1 hour..knead d dough again wen it rise and make small balls..use ur rolling pin and roll d dough and make it flat..heat non stick flat pan sai kigasa both side till golden brown.enjoy..
- 2
Enjoy with sauce of choice
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https://cookpad.wasmer.app/us/recipes/6604571










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