Egg Cheese Toast
This is a simple easy breakfast, lunch or snack egg cheese toast. It all bakes in the oven so you can make as many as you need and they are all done at the same time. Add some frest fruit and your done!
Egg Cheese Toast
This is a simple easy breakfast, lunch or snack egg cheese toast. It all bakes in the oven so you can make as many as you need and they are all done at the same time. Add some frest fruit and your done!
Cooking Instructions
- 1
Preheat the oven to 375. Line a baking sheet or dish withh parchment paper allowing one layer of as many toasts as you need
- 2
Lightly butter bottom of bread with softened butter and place on parchment lined baking dish
- 3
With the back of a spoon carefully flatten the bread in the center to hold the egg
- 4
- 5
Break an egg into a small cup and pour carefully into well made by the spoon, sprinkle with salt and pepper and chives
- 6
Sprinkle romano and cheddar cheese around the egg, add jalpenos now as well
- 7
Bake about 10 to 14 minutes until the egg is cooked to your liking and the cheese ismelted and golden
- 8
- 9
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