Cinnamon bread

Name: Cinnamon bread
Cuisine: Kenyan
Ingredients: 1 &1/2 cups plain flour; 3/4 tsp instant yeast; 2 tbsp oil; 2 tbsp sugar; 1/4 tsp salt; 1/3 cup luke warm water; 1 tbsp butter; 1/2 tsp cinnamon; 1 tbsp brown sugar

Roopal Mandavia @cook_12228877

Amazing bread. Just a basic recipe transformed into a delicious treat

Roopal Mandavia @cook_12228877

Amazing bread. Just a basic recipe transformed into a delicious treat

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Ingredients

1&1/2 cups plain flour
3/4 tspinstant yeast
2 tbspoil
2 tbspsugar
1/4 tspsalt
1/3 cupluke warm water
1 tbspbutter
1/2 tspcinnamon
1 tbspbrown sugar

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Steps

1

Mix the yeast,a pinch of sugar & 2 tbsp of lukewarm water. Let this activate
2

In another bowl mix the dry ings. Once the yeast activates. Mix with the flour
3

Bind with the water.
4

Roll till into a firm dough. Let this rest for half an hour
5

Mix the butter,cinnamon,brown sugar into a paste
6

Once the dough is ready. Roll intova thick rectangle.
7

Put dollops of the paste. Fold the dough & give a bread shape.
8

Let this rest for 15 mins.
9

Bake in a moderate oven @180°c for 20-25 mins
10

Serve warm