Potato pakodi

Name: Potato pakodi
Cuisine: Indian
Ingredients: 3 cups diced potato; 2 spoon besan(gram flour); 2 spoon rice flour; 1/2 tsp chilli powder; 1/2 tsp garam masala; 1 Pinch turmeric; to taste Salt; 1 tbsp chopped coriander; as needed chopped curry leaves; 1 tbsp chopped mints leaves; as needed oil for frying; 1 tsp ginger paste

Harini Balakishan @cook_12162377

#ingredientpotato

Harini Balakishan @cook_12162377

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Ingredients

3 cupsdiced potato
2 spoonbesan(gram flour)
2 spoonrice flour
1/2 tsp chilli powder
1/2 tspgaram masala
1 Pinchturmeric
to tasteSalt
1 tbspchopped coriander
as neededchopped curry leaves
1 tbspchopped mints leaves
as neededoil for frying
1 tspginger paste

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Steps

1

Heat two spoon oil, add diced potato, turmeric and salt saute till it is half done
2

Mix besan, rice flour, salt,chilli powder, garam masala, coriander, curry leaves, garlic paste and mint
3

Mix the above mix with potato pieces with minimum water
4

Deep fry in hot oil on low flame
5

Yahoo the tasty potato pakodi is ready