German fried potatoes

Name: German fried potatoes
Cuisine: American
Ingredients: 4 large potatoes, quartered & sliced; 1 onion, chopped; 5-6 sliced bacon browned; Pepper

Debbi Letot @cook_6146374

Dallas, Texas

This is an old recipe that my mother used to make. It’s still a family favorite.

Debbi Letot @cook_6146374

Dallas, Texas

This is an old recipe that my mother used to make. It’s still a family favorite.

Saved

Ingredients

4large potatoes, quartered & sliced
1onion, chopped
5-6sliced bacon browned
Seasonings
to tasteSalt,
Pepper
Bacon grease
1/2-1 cupwater

Saved

Steps

1

Cook bacon till browned.! Remove bacon and set aside. Using the grease from the pan, add potatoes and onions. Brown well, scraping the bottom of the pan well.
2

When browned, add a little water at a time, scraping the bottom of the pan.
3

Salt and pepper & cook till the potatoes are done.

Saved

Cooksnaps

Saved

Debbi Letot @cook_6146374

on December 23, 2018 02:08

Dallas, Texas

I was born in Houston, Texas but moved to Los Angeles,California when I was 8. My family and I moved to Dallas after I graduated high school. Both my mom and my dad were awesome cooks. I guess my interest in cooking came from them. Myyougestyoungest son is a professional