Open in Cookpad AppSteps
- 1
Soak dal & rajma overnight.
- 2
Add water,salt,turmeric powder,dal &rajma in a cooker and cook for 20 min.
- 3
Take a pan heat oil put cumin seeds and crakle it.
- 4
Add garlic ginger paste and saute for 2 min.
- 5
Add onions & tomatoes in it cook for 5 min
- 6
Add all spices and mix nicely.
- 7
Put cream into it and cook for 2 min.
- 8
Put dal and rajma into it.
- 9
Serve it hot with butter & garnish with coriander leaves.
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https://cookpad.wasmer.app/us/recipes/6655975
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