Steps
- 1
Make pie crust first or buy a pie crust.
You mix the flour and the butter together in a bowl. then press pie dough by hands in pie pan. Bake until brown. - 2
Mix powdered sugar, cream cheese and Cool Whip in a bowl. Put the mixture in the pie shell first.
- 3
Put your flavor of pudding you pick on top of the cream cheese mixture. Then put cool whip on top of that.
- 4
Place in refrigerator when done. Let it chill for about 30 minutes to an hour then it's ready to be served.
Similar Recipes
More Recipes
-

Hetal Poonjani
-

Mom’s Special Dudhi Kadhi – Light & Comforting Gujarati Delight
Krishna Dholakia
-

ifuchi
-

Rainy Krishnan
-

chef Nidhi Bole
-

Kulsoom Bukhari
-

culinarycubit
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Hamburger Steak With Onions And Gravy
ChristineNMN
-

Ashley Kroetsch
-

Indonesian Meat Ball Soup (Bakso)
eggyputri
-

1953kenny
-

kanisuroll
-

Reemol Bony
-

luvstocook
-

luvstocook
-

smcfall215 -

Vignesh Karthikeyan
-

Ashley Kroetsch
-

mechas -

kanisuroll
-

Pat
-

Homemade fresh squid ink pasta with prawns and squid
Hungry_picasso
https://cookpad.wasmer.app/us/recipes/666157








Comments