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Bruschetta Platter
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A picture of Bruschetta Platter.

Bruschetta Platter

A Chef and A Mom
A Chef and A Mom @cook_9646775
Pune

An easy and healthy vegetarian snack for a perfect weekend or parties!!
Watch full recipe video at: https://youtu.be/RxA1OLEH-00

An easy and healthy vegetarian snack for a perfect weekend or parties!!
Watch full recipe video at: https://youtu.be/RxA1OLEH-00

Read more

Bruschetta Platter

A Chef and A Mom
A Chef and A Mom @cook_9646775
Pune

An easy and healthy vegetarian snack for a perfect weekend or parties!!
Watch full recipe video at: https://youtu.be/RxA1OLEH-00

An easy and healthy vegetarian snack for a perfect weekend or parties!!
Watch full recipe video at: https://youtu.be/RxA1OLEH-00

Read more
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Ingredients

10 mins
12-15 servings
  • Common ingredients:
  • 2small red onions chopped finely
  • 200 gramscherry tomatoes sliced/2 small regular tomatoes
  • Handfulchopped cilantro
  • Italian herbs to season
  • Chilli flakes to season
  • to tasteSalt
  • Crushed black pepper to season
  • Olive oil to drizzle
  • 1/2juice of lemon for each type
  • For guacamole Bruschetta:
  • 1large ripe avocado
  • For chickpeas Bruschetta:
  • 150 gramscooked chickpeas
  • For caprese Bruschetta:
  • 50 gramsmozzarella grated/pearls
  • For serving:
  • 1foot Long French Baguette
  • 1garlic clove
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Steps

10 mins
  1. 1

    Prepping the bread:

  2. 2

    Slice the baguette into thin roundels(about 12-15 slices)

    A picture of step 2 of Bruschetta Platter.
  3. 3

    Place them on a baking tray and drizzle some olive oil on them

  4. 4

    Peel and smash the garlic slightly

  5. 5

    Rub the crushed garlic on one side of every bread slice

    A picture of step 5 of Bruschetta Platter.
  6. 6

    Now bake or grill the bread slices till crisp (about 8-10 minutes)

  7. 7

    For guacamole Bruschetta:

  8. 8

    Slice,core and scoop out the flesh of the avocado in a bowl

  9. 9

    Add seasoning like salt, pepper, cilantro, chilli flakes and Italian herbs

  10. 10

    Add 2 tablespoon onion and tomatoes

  11. 11

    Drizzle olive oil and juice of 1/2 lemon.mix well

  12. 12

    Add a spoonful of the guacamole mix over a toasted slice of bread and garnish with cilantro to finish

    A picture of step 12 of Bruschetta Platter.
  13. 13

    For chickpeas Bruschetta:

  14. 14

    Mash the chickpeas well in a bowl

  15. 15

    Add the common seasoning and 2 tablespoon of onions and tomatoes

  16. 16

    Drizzle olive oil and juice of 1/2 a lemon.mix well

  17. 17

    Add a spoonful of the chickpeas mix on a toasted slice of bread and garnish with cilantro to finish.

    A picture of step 17 of Bruschetta Platter.
  18. 18

    For Classic Bruschetta:

  19. 19

    Combine 1 chopped onion and tomato in a bowl

  20. 20

    Add all the seasonings, olive oil and lemon juice. Mix well

  21. 21

    Top a toasted slice of bread with a spoonful of mix to finish

    A picture of step 21 of Bruschetta Platter.
  22. 22

    For caprese Bruschetta:

  23. 23

    Add a spoonful of classic Bruschetta mix on a toast and top with some cheese

  24. 24

    Microwave till the cheese melts and it’s ready

    A picture of step 24 of Bruschetta Platter.
  25. 25

    Lastly drizzle with all the Bruschettas with some Italian herbs before plating (optional)

  26. 26

    Enjoy!

  27. 27

    Watch full recipe video at: https://youtu.be/RxA1OLEH-00

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A Chef and A Mom
A Chef and A Mom @cook_9646775
on December 25, 2018 14:50
Pune
Passionate about cooking everything that appeals to my taste buds. Also a writer on leisure basis. Love to write on people, relations and kids. Follow me on Pinterest at: https://pin.it/et6a5uswxsh2xi Watch recipe videos at :https://www.youtube.com/channel/UCrRiXQZZrIUv4bE9gvy12aAInstagram I'd:achefandamom
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