Boil both Chana in Cooker to 2/3whistle,with salt and haldi,boil potatoes and cut in small cubes,keep aside

Cut Onions into small pieces.cut coriander leaves and little mintleaves into small pieces

In a big bowl put boiled chana,aloocubes,,put all Masala (Chaat masala, jeera powder, kalimirch powder Black salt and mix all)

Thn put Onions pieces,mix bhel,put ponegrante seeds over it

Granish with coriander leaves and little mintleaves and sev over it

Lastly serve as healthy breakfast