Boil water and add in parboiled rice and cook until soft

Wash and dice carrot, potatoes,onions and scotch bonnet

In a pan heat oil and stir fry onions and scotch bonnet

Add in stock cube curry powder,potatoes,peas and an amount of water that will be enough to cook your potatoes and peas until soft

Add in carrot and remove from fire.

Serve rice with soup. Enjoy!