My Favourite- CHOLE BHATURE (indian)
The days begun....last day of 2018..
A year full of many emotions... memories..mix of the old n new....new beginnings..made some new friends..old passions reignited ... new spring in my steps 💞
Lots to say lots to share. Some another day 💞
Sharing my favourite dish with you all !!
A Mouthful Of Tangy Temptation-Chole-Bhature one Of India’s Most Delectable Foods .
May your life be filled with beautiful colours...awesome food fragrances ..and happiness always.
My Favourite- CHOLE BHATURE (indian)
The days begun....last day of 2018..
A year full of many emotions... memories..mix of the old n new....new beginnings..made some new friends..old passions reignited ... new spring in my steps 💞
Lots to say lots to share. Some another day 💞
Sharing my favourite dish with you all !!
A Mouthful Of Tangy Temptation-Chole-Bhature one Of India’s Most Delectable Foods .
May your life be filled with beautiful colours...awesome food fragrances ..and happiness always.
Open in Cookpad AppSteps
- 1
Soak chole for 7 to 8 hours or overnight.
- 2
Drain the water and boil it with maximum amount of water and salt.
- 3
Make the gravy with chopped onion and tomatoes adding giner garlic paste and indian masalas like coriander powder, red chilli amd chola masala,tejpatta,green cardamom,little cinnamon stick and cloves.
- 4
Mix well and saute it and mow add boiled chole and stir it
- 5
Add green chilies and garnish it with coriander leaves
- 6
Serve with bhature and lots of love
Cooksnaps
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