Steps
- 1
For red khajur chutney..boil 1/2 cup seedless dates.Cool and add in mixer grinder jar,add salt,1/2 tsp red chilli powder,1/4 tsp roasted cumin seeds powder,1/2 tsp lemon juice.. grind to make smooth paste...add little water to make thick consistency pouring chutney. Keep aside.
- 2
For spicy garlic chutney..peel one whole garlic pod, add in mixer grinder jar with 1 tsp red chilli powder,salt grind to smooth paste,add little water to make thick consistency pouring chutney. Keep aside.
- 3
For green sandwich chutney..first in mixer grinder jar grind 2-3 green chillies,1" ginger and 1 tbsp peanuts with salt to coarse paste.Add 1 cup chopped green coriander leaves and 1/2 cup chopped spinach leaves,1/2 lemon juice,grind to smooth paste add little water to make smooth...keep aside
- 4
Peel and chop onion finely. Peel boiled potatoes and roughly chopped into small pieces. Keep all ingredients required ready to make Sevpuri sandwich.
- 5
Now to assemble....for 1 sandwich....First roast 2 slices of bread with 1 tbsp of butter..on both sides.
- 6
On one roasted buttered bread slice.. arrange 4 wheat puris,on each puris place finely chopped onion pieces,on it place chopped potato pieces as shown.
- 7
On each prepared puris..pour 1 tbsp red khajur chutney.
- 8
Now pour 1 tbsp spicy garlic chutney as shown.
- 9
Cover with other toasted bread slice.
- 10
On it spread green sandwich chutney..as shown..cut into 4-6 pieces..with sharp knife.
- 11
Sprinkle besan sev, fried chana daal namkeen, chopped coriander similarly prepared all other Sevpuri Sandwiches.
- 12
Serve/ Relish Sevpuri Sandwich with green coriander chutney and potato chips (wafer).
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