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Nolen gur sandesh
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A picture of Nolen gur sandesh.

Nolen gur sandesh

Ayushi Bothra
Ayushi Bothra @cook_13952383
Bangalore, India

Nolen gur sandesh

Ayushi Bothra
Ayushi Bothra @cook_13952383
Bangalore, India
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Ingredients

  • 1 litremilk
  • 1/2 tspcalcium lactate
  • 75 gmsNolen gur
  • 1 tspliquid nolen gur
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Steps

  1. 1

    Heat milk and when it comes to a boil, add calcium lactate. The milk will curdle

  2. 2

    Strain and drain out excess water. Mix nolen gur and microwave the mixture for 3 - 4 minutes.

  3. 3

    Cool the mixture. Now churn in a mixer grinder till a little smooth and starts forming a ball.

  4. 4

    Make balls of this mixture. Sprinkle liquid gur on top

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Ayushi Bothra
Ayushi Bothra @cook_13952383
on January 01, 2019 10:57
Bangalore, India
22 y-o working professional - passionate about cooking and feeding people! Looking for constant inspiration to find new recipes and make people happy with food! :) Wish me on March 31
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Comments (2)

Ayushi Bothra
Ayushi Bothra @cook_13952383
January 02, 2019 17:27
Calcium lactate makes it a lil firm and helps to bind it into a Sandesh. It is easily available in any grocery store. If not available, use lime juice and microwave for 1 minute.
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