Bread Cutlet

Name: Bread Cutlet
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 bread slices; 3 tbsp butter; 2 tbsp grated carrot; 2 tbsp zucchini finely chopped; 1 small onion finely chopped; 1/2 cup bread crumbs; to taste Pepper; to taste Salt; 2-3 tbsp Oil for shallow fry

Akum Raj Jamir @cook_9010520

Chennai

#2019
So simple yet a delicious snacks which kids will never say no and will just love it. And it's healthy too.

Akum Raj Jamir @cook_9010520

Chennai

#2019
So simple yet a delicious snacks which kids will never say no and will just love it. And it's healthy too.

Saved

Ingredients

15 mins

4 servings

4bread slices
3 tbspbutter
2 tbspgrated carrot
2 tbspzucchini finely chopped
1small onion finely chopped
1/2 cupbread crumbs
to tastePepper
to tasteSalt
2-3 tbspOil for shallow fry

Saved

Steps

15 mins

1

Take the bread slices and shred/cut into small pieces.
2

Take all the ingredients except breadcrumbs and oil.
3

Blend it coarsely, just pulse the blender for few secs.Take it out in a bowl and mix well.
4

Take small portion of it and make ball and slightly flatten it.
5

Dip it in the bread crumbs, continue the same with the remaining mixture.
6

Heat oil in a pan. Lay the cutlet and shallow fry them on both sides till golden on low-medium heat which will take around 5-10 mins.
7

Take out in a serving plate and serve with any sauce or dipping of your choice.