Plantain porriage

Name: Plantain porriage
Yield: 1 serving
Cuisine: Nigerian
Ingredients: Plantain; Palmoil; Pepper; Salt; Garlic and ginger paste; Onion; Crayfish; cubes Maggi

lois @cook_8140079

Pregnancy cravings

lois @cook_8140079

Pregnancy cravings

Saved

Ingredients

1 serving

Plantain
Palmoil
Pepper
Salt
Garlic and ginger paste
Onion
Crayfish
cubesMaggi

Saved

Steps

1

Peel and cut the plantain,put in all the spices and let it cook for twenty minutes stir with a spartula.cook a bit
2

And turn off heat.

Saved

Cooksnaps

Saved

lois @cook_8140079

on January 03, 2019 10:03

Comments

Similar Recipes

More Recipes

Shrimp Taco Bowls

Maeli
Burrito Bowls

Maeli
Teriyaki Chicken Rice Bowls

Maeli
White Chicken Enchiladas

Maeli
Cheeseburger Soup

Maeli
Chicken & Dumplings

Maeli
Chicken Parmesan Casserole

Maeli
Stuffed Pepper Skillet

Maeli
Poha Kheer or Chirer Amrita Bhog

Kumkum Chatterjee
Biscuits & Gravy

Maeli
Cherry tomato and shrimp pasta

Lyudmil Stoev
Ricetta autentica tiramisù (Authentic Tiramisu)

chefmauriziocorti
Winter Vegetable Soup

Jarrod Milstead
Easy Pudding cake

Yuzo
Stuffed Peppers (Vegan/Vegetarian/Low Carb)

Nikki Alicia
Noodles

Zahal_treats
Siomay dumpling

Dewi Makhabah
Stuffed capsicum

Neha Sharma
Sweet rice

Rama Batra
Methi Kachori

StutIshika
Water yam akara

Sallie
Carrot juice

Amierah S-Man
Veggies

Amierah S-Man
Pop corn

Victoria
Chicken Salad Yam porridge

Sallie