Steps
- 1
Sambhar-Mix chopped vegetables with aarad dal and boil the mixture and add salt with imly giving a new ingredient(2 spoons)+ let's give a tadka of raie and karri patta
- 2
Itly-For 15 minutes leave suji mixed with curd, and not put the formed mixture in idly container and now bake idly for 3 minutes in oven
- 3
You can now add column in your plate
- 4
And your dish is ready 🤩
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