Sambhar-Mix chopped vegetables with aarad dal and boil the mixture and add salt with imly giving a new ingredient(2 spoons)+ let's give a tadka of raie and karri patta

Itly-For 15 minutes leave suji mixed with curd, and not put the formed mixture in idly container and now bake idly for 3 minutes in oven

You can now add column in your plate

And your dish is ready 🤩