Steps
- 1
Take 3-4 glass water in pressure cooker, when water boil add sahanjna (drum stick) and close the pressure cooker and gas flame off.
- 2
In morning boil sahanjna in pressure cooker till 4 whistle and drain the water.
- 3
Take oil in a pan, add ginger garlic paste and saute it
- 4
Add chopped onion and saute it
- 5
Add chopped tomato and saute it and add salt, red chilli powder, turmeric according to taste
- 6
Add green peas and cook for 10 minutes, add boiled sahanjna and cook for 10 minutes on low flame.
- 7
Add garam masala.
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