Okpehie rice with fish and plantains

Okpehie rice with fish and plantains
Steps
- 1
Select the beans and set on d burner, when it's half done you add the rice and per-boil it then set aside.
- 2
Put a clean pot on fire pour the Palm oil add onion, pepper, okpehie and crayfish stir it and add water then your fish, salt and seasoning cubes to taste, leave to cook for 5 minutes then pour in the per-boiled rice and beans and add enough water that can cook it till done.
- 3
Peel the plantains, Set a clean pan on low heat and pour in g.nut oil add a little onion then you pour in d plantains and adjust the heat.
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Khanfaiziya5 -

HurricaneKarina
-

Crispy moong dal namkeen with milk tea (dry snacks)
Barnali Debdas
-

Kshama's Kitchen
-

Street-Style Kenyan Chips Masala (Mild & Sticky)
Love At First Bite
-

Soumini Bhattacherjee
-

Kulsoom Bukhari
-

🌈NinjaMommaKitchen🌈
-

Creamy Orzo with turkey and spinach
supernanny
-

White Chocolate Orange Cookies
Elizabeth Moore -

Rachna Hianl
-

Divya Mittal
-

Kanika Gera
-

Ayushi Bothra
-

Porriage beans,jollof rice with fried plantain
Ijeoma nwanyaethel -

Awla Murabba/Gooseberry sweet pickle
Jasmin Motta _ #BeingMotta
-

Ashu Sukhija -

Serah Wairimu.
-

Kuldeep Kaur
-

Kuldeep Kaur











Comments (2)