Garlic and herbs mixed butter spread Parantha

Yummy , mast butter Parantha it's taste was can't explain in words just try it
Garlic and herbs mixed butter spread Parantha
Yummy , mast butter Parantha it's taste was can't explain in words just try it
Steps
- 1
Knead wheat atta by adding salt dough should be soft
- 2
Take a ball of dough roll like puri and spread garlic butter and pinch of carom seeds now fold it square or round again roll Parantha
- 3
Now put on hot tawa and gas on med slow and roast from both sides till golden brown and serve hot with garlic butter and amala (gooseberry)pickle and enjoy the tasty breakfast once in while it is good for health
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