Brussel sprouts and fenugreek in butter

Name: Brussel sprouts and fenugreek in butter
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 tablespoons fenugreek; 2 pounds Brussel sprouts; 1 stick butter; 1 tablespoons grated parmesan cheese; 1/4 teaspoon granulated garlic powder; 3/4 teaspoon salt

skunkmonkey101 @skunk_monkey101

Dover, Florida

Delicious. Fenugreek is a spice used in cuisine of Southern India

skunkmonkey101 @skunk_monkey101

Dover, Florida

Delicious. Fenugreek is a spice used in cuisine of Southern India

Saved

Ingredients

30 mins

6 servings

1 tablespoonsfenugreek
2 poundsBrussel sprouts
1 stickbutter
1 tablespoonsgrated parmesan cheese
1/4 teaspoongranulated garlic powder
3/4 teaspoonsalt

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Steps

30 mins

1

In a deep pan melt the butter
2

Add fenugreek
3

Add spouts salt and garlic
4

Cover and cook till tender. Add cheese and cover remove from heat. Let sit 7 minutes. Serve I hope you enjoy!

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on April 11, 2016 18:37

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....