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Orange-Chamomile Blondies
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A picture of Orange-Chamomile Blondies.

Orange-Chamomile Blondies

jll32
jll32 @jll32

From food network

From food network

Read more

Orange-Chamomile Blondies

jll32
jll32 @jll32

From food network

From food network

Read more
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Ingredients

  1. 15.5 ozcan chickpeas, drained and rinsed
  2. 1/2 cupalmond butter
  3. 1/3 cuphoney
  4. 2 teaspoonsvanilla extract
  5. 2 tablespoonschamomile (about 5 bags of chamomile tea)
  6. 2 tablespoonsorange zest
  7. 1 tablespooncanola oil
  8. 1/2 teaspoonsalt
  9. 1/4 teaspoonbaking powder
  10. 1/4 teaspoonbaking soda
  11. 1/3 cupsemi-sweet chocolate chips
  12. 1/3 cuppecan pieces optional
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Steps

  1. 1

    Preheat oven to 350 degrees.

  2. 2

    Spray an eight by eight pan.

  3. 3

    Place all ingredients except chocolate chips and pecans in food processor and combine until smooth and creamy.

  4. 4

    Fold in chocolate chips and pecans.

  5. 5

    Spread into 8x8 pan.

  6. 6

    Cook 25-30 minutes. Until toothpick comes out clean.

  7. 7

    Let cool for 20 minutes before slicing.

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jll32
jll32 @jll32
on January 21, 2019 15:31

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